White Chili

October 28, 2013

It’s a great day for a… white chili! Fall has arrived. Hearty soups are in the house! I have already made “normal” chili recently. Apparently I make it too often-not many were interested. Decided I needed a change. Voilà! WHITE CHILI. Crazy right? Chili should have deep reds, and browns in it. And hints of…

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Beef Stew

August 5, 2013

For those of you who know me, I used to be OBSESSED with potatoes. I ate them almost daily. With everything. Since having my RNY, I have become intolerant of potatoes. A single small bite will make me feel overstuffed for at least 24 hours, making it near impossible to even drink. For awhile I…

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Tamera’s Award Winning Chili

May 2, 2013

So, fine, the award was beaniest. Don’t judge. My chili may not be the BEST chili in the world, but we certainly do love it. My husband is not a fan of spicy stuff, and this certainly is not spicy. It is pretty sweet actually. Very simple to make. It is always a hit and…

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Pasta e Fagioli

May 1, 2013

This has always been a favorite soup of mine when I used to frequent The Olive Garden. I now try to stay out of too many restaurants, and am picky about what I choose when I do go. I found a copy-cat recipe for this soup on Pinterest at http://farmgirlinthesuburbs.blogspot.jp/2011/02/pasta-e-fagioli.html and could not wait to try…

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Chicken Taco Soup (Stew? Chili, I dunno.)

May 1, 2013

So, I have been craving this. Made it once in Jacksonville, but had since lost the recipe. I have been scouring online looking for it, but have not found the right one, SO I combined and made up my own! Now, almost ALL of the ones I found call for corn. Corn and I did…

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